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Fundraising Friday -Zucchini Bread
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Fundraising Friday -Zucchini Bread
This loaf is a great way to use garden-fresh zucchini, but can also be made with banana or apples.
Ingredients:
● ¾ cup sugar
● 2 eggs
● 2 TBSP vegetable oil
● 1 teaspoon vanilla extract
● 1 cup zucchini
● ¼ cup apple sauce
● 1 1/4 cups whole wheat flour(230 g)
● 1 tsp baking powder
● 1/2 teaspoon baking soda
● 1 teaspoon ground cinnamon
● ¼ cup cocoa powder (optional)
● ½ teaspoon salt
● 1/4 cup fun bits like chocolate chips, raisins, seeds, nuts
● Garnish with flax seed, optional
Substitution: Use what you have!
- Whole wheat or all-purpose flour, any Gluten-free flours, spelt or almond flour
- Sugar - white sugar, brown sugar, honey or maple syrup
- Zucchini - apple sauce, banana
Kitchen Tools:
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Measuring cups
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Measuring spoons
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spoons, 1 cutlery knife
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Cutting board
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Grater
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Loaf pan
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Large spoon or wooden spoon
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Bowls - 2-3 small bowls
Details:
We have limited free spaces for the class. This class is a fundraiser for FEED ONTARIO Food Banks.
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FREE for First time trying a COOKSMART online class or COVID-19 has challenged your family
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If you can, please pay what you would for a cup of coffee and donate to Ontario FOOD BANKS
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If you can afford to pay for someone else, Donate ——THANK YOU!!
$1 from each registration is going to FEED ONTARIO - Ontario Food Bank Fundraiser
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